Recycling ideal found in Tokyo Starbucks
Wednesday, February 20th, 2008By David Rittenhouse 
TOKYO–One recent morning while I was hurrying into Shinjuku station here to catch the metro, I stopped at Starbucks for a small coffee and one of those really tasty sweet brown rice scones that they have in Japan.
When I finished my breakfast on-the-go I took my plastic tray with ceramic plate and paper cup to the return point/trash bin and had a sudden moment of conscientiousness. There were at least five different holes into which to separate and place the garbage–paper cups, plastic cups, tops, ice-liquids, other combustible and non-combustible items. (The Japanese government requires the recycling measures.)
This got me thinking. (more…)
For every liter of Fiji, Evian or Dasani bottled water that you buy, it takes another three to four liters of water to make the plastic container it sits in.
